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Banana Viennois Coffee
Laurent Baron
3rd prize winner of France’s 2014 “Coffee in good spirits” championship
PONTHIER banana purée
Double espresso
Vanilla whipped cream
Double espresso
Vanilla whipped cream
5cl
12cl
10cl
12cl
10cl
Decoration: grated chocolate
Pour the PONTHIER banana purée into a glass. Pour over the double espresso and pour in a rosette of vanilla whipped cream. Decorate with grated chocolate, serve.
Pour the PONTHIER banana purée into a glass. Pour over the double espresso and pour in a rosette of vanilla whipped cream. Decorate with grated chocolate, serve.