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The Creations
Melon 100%
Melon Groove
Carlos Reyes
Head Barman at Carpe Diem
PONTHIER Melon du Quercy (PGI) purée
PONTHIER lemon purée
Tequila Reposado
Grand Marnier Cordon Jaune with green pepper
PONTHIER lemon purée
Tequila Reposado
Grand Marnier Cordon Jaune with green pepper
5cl
1cl
5cl
1,5cl
1cl
5cl
1,5cl
Spray the liquid salt on the outside of the glass, dust with Furikake and gold powder. Garnish with a Shiso cornet and a ball of rum and cigar smoke ice cream, serve with a wooden teaspoon. Shake the ingredients in a shaker and pour the concoction into the previously decorated glass flute.
Grand Marnier with green pepper
Grand Marnier Cordon Jaune
Finely chopped green pepper
Finely chopped green pepper
20cl
15g
15g
Place the ingredients in a vacuum pack and leave to rest in 65°C water for 30 minutes. Filter and leave to cool.